14/10/2020 08:01

Simple Way to Prepare Quick Napa Cabbage Soup

by Chase Turner

Napa Cabbage Soup
Napa Cabbage Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, napa cabbage soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Napa Cabbage Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Napa Cabbage Soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have napa cabbage soup using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Napa Cabbage Soup:
  1. Make ready 4 eggs, boiled
  2. Prepare 2 sausages, chopped
  3. Get 8 green beans, cut into several parts
  4. Make ready 2 carrots, peeled and cut
  5. Get 1/4 an onion, chopped
  6. Get 4 garlics, chopped
  7. Get 1 green onion, slice thinly
  8. Prepare 1 small celery, slice thinly
  9. Get 1 small napa cabage, slice thickly
  10. Prepare Some water
  11. Take Salt
  12. Make ready Pepper
  13. Get Chicken powder
  14. Take 2 tbsp oil
Steps to make Napa Cabbage Soup:
  1. Heat the oil in a pan.
  2. Add in the onion and garlics. Fry until fragrant.
  3. Then add in the water. Let it simmer.
  4. Add in the carrots and green beans. Let them soften.
  5. Add in the sausages and eggs. Mix evenly.
  6. Add the napa cabbage and green onion and celery. Mix again.
  7. Seasonings in. Mix and taste test.
  8. Turn off the heat when everything is ready.
  9. Serve.

So that’s going to wrap it up with this special food napa cabbage soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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