Steps to Make Jamie Oliver Spinach Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spinach Soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spinach Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have spinach soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Soup:

1. Take 1 tbsp unsalted Butter
2. Make ready 1 Bay leaf
3. Prepare 1/4 Onion finely chopped
4. Get 1 clove Garlic
5. Take 1 full bunch Spinach
6. Make ready 1/4 cup Water
7. Get 1/2 cup Milk
8. Get 1/2 tsp Pepper
9. Take 1/2 tsp Sugar
10. Prepare 1 tbsp Corn flour
11. Prepare To garnish Fresh cream

Instructions to make Spinach Soup:

1. In wide kadai add butter. Once melted add bay lead. Saute 5 sec. Now add chopped onion and garlic. Saute until golden brown. - - Wash the spinach nicely and add this too in kadai in medium flame. Once spinach shrink cool down completely.
2. Remove the bay leaf and grind to smooth and silky liquid by adding quarter cup of water. - - Heat the same kadai add the puree. Add milk with puree and mix it.
3. Now add salt and mix it. Let the puree to boil now. Now add corndflour, pepper and sugar. - - Now mix cornflour in 1/4 cup of water and make the paste. Add this to soup, once the puree turns thick and soup consistency switch off the flame.
4. Transfer the soup to bowl garnish with cream over the top. Serve hot with toasted bread.

So that’s going to wrap it up with this exceptional food spinach soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!