Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot-potato soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Carrot-potato soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Carrot-potato soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot-potato soup using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot-potato soup:
- Make ready 5 potatoes
- Make ready 2-3 carrots
- Get 1 onion
- Make ready olive oil
- Take salt and pepper
- Prepare 1,5 l water
- Prepare Optional
- Prepare parsley
Instructions to make Carrot-potato soup:
- Prepare ingredients
- Peel and chop the onion to small pieces, then cook it with olive oil until the onion is golden brown, then add the water
- Peel, wash and chop carrots and potatoes
- Add vegetables to pot, add salt and pepper and cook it on medium heat until the vegetables are soft
- Once the soup is ready, it will look like this. Bon appétit!
So that is going to wrap this up with this special food carrot-potato soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
