Recipe of Perfect Oven roasted root vegetable soup

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oven roasted root vegetable soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oven roasted root vegetable soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oven roasted root vegetable soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oven roasted root vegetable soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oven roasted root vegetable soup:

1. Take 200 g washed carrots
2. Take 200 g washed leek
3. Prepare 200 g swede or sweet potato
4. Make ready 2-3 celery stalks
5. Take 2 beetroot(optional)
6. Make ready Small piece ginger (optional)
7. Make ready 1 red chilli (optional)
8. Get 3 bay leaves
9. Make ready 1.5 litres vegetable stock
10. Make ready to taste Salt and pepper

Steps to make Oven roasted root vegetable soup:

1. Heat oven to 140 degrees centigrade (Gas Mark 1). Wash and chop all ingredients and place in a large ovenproof container.
2. Add bay leaves and pour over 1.5 litres of vegetable stock (I used 1.5 stock cubes). Cover and put in the oven for 3 hours. If you don’t have a casserole dish with a lid just cover with foil.
3. After 3 hours remove from the oven and cool.
4. Remove bay leaves and liquidise in batches. Reheat gently in a saucepan when you are ready to eat. I usually add a spoonful of yoghurt and chopped chives.

So that’s going to wrap this up with this exceptional food oven roasted root vegetable soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!