Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leek and potato soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Leek and Potato Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Leek and Potato Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have leek and potato soup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leek and Potato Soup:
- Prepare 1 large onion
- Get 2 garlic cloves
- Get 1 tbsp olive oil
- Make ready 3 slender leeks (350 g)
- Prepare 2 medium potatoes (350 g)
- Make ready 800 ml vegetable stock
- Make ready 150 ml milk
- Get Salt and Pepper
Steps to make Leek and Potato Soup:
- Heat the oil in the pan and fry the onion and garlic for 3 min.
- Add the leeks and cook for 3 min more stirring regularly.
- Add the potatoes and cook for 2mins.
- Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
- Remove pan from the hob and stir in the milk
- Leave to cool for 15-20 min then blend until smooth and season.
So that is going to wrap this up for this special food leek and potato soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
