Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, honey parsnip soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Honey Parsnip Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Honey Parsnip Soup is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook honey parsnip soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Honey Parsnip Soup:
- Take 1 onion, diced
- Make ready pinch chilli flakes, optional
- Take 2 garlic cloves, minced
- Make ready 500 g parsnips, peeled and diced
- Take 1 medium sized potato
- Make ready 1 litre vegetable stock
- Take 1 tablespoon honey
- Make ready salt and pepper, for seasoning
Instructions to make Honey Parsnip Soup:
- Put a drizzle of olive oil in a large pan over a medium heat - Add the onions, chilli flakes and garlic and sauté for 5 minutes
- Stir in the potato, parsnips, stock and honey - Bring to the boil and simmer for 25 minutes or until the vegetables are tender
- Season with salt and pepper - Blend until smooth
So that’s going to wrap this up with this exceptional food honey parsnip soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
