Recipe of Super Quick Homemade Simple After Christmas Vegetarian Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple after christmas vegetarian soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Simple After Christmas Vegetarian Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Simple After Christmas Vegetarian Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have simple after christmas vegetarian soup using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple After Christmas Vegetarian Soup:

1. Take Leftover fresh vegetables. I’ve used sprouts and carrots
2. Take Litre water
3. Take Nice chunk of butter
4. Make ready Jar curry sauce
5. Take Spring onions to garnish

Steps to make Simple After Christmas Vegetarian Soup:

1. Wash and roughly chop the vegetables. Place in a large heated stock pot with a nice chunk of butter and gently sauté until the vegetables absorbs all of the butter.
2. Fill your pot with just water, no stock is required as the natural sweetness of the vegetables comes through. Rapidly bring to the boil then cover and cook until vegetables are soft.
3. When the vegetables are soft remove from the heat and leave until cooled down completely. Blend the soup until all the solids have gone, add the curry sauce and leave on simmer until warmed through. Season to taste, but to be honest it won’t require any salt or pepper. Garnish with spring onions and serve.

So that is going to wrap it up for this special food simple after christmas vegetarian soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!