Easiest Way to Prepare Quick Roasted pumpkin and carrot soup

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, roasted pumpkin and carrot soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Roasted pumpkin and carrot soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Roasted pumpkin and carrot soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook roasted pumpkin and carrot soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted pumpkin and carrot soup:

1. Take 500 g pumpkin
2. Make ready 300 g carrots
3. Take 2 tbsp oil
4. Prepare Salt & pepper
5. Take 2 brown onions
6. Prepare 4 cloves garlic
7. Make ready 1/2 vegetable stock cube
8. Take 600 ml water (or more)
9. Prepare 150 ml cream (I use oat)
10. Make ready Optional
11. Get 1 pinch cayenne pepper

Instructions to make Roasted pumpkin and carrot soup:

1. Peel and cut pumpkin and carrots into pieces and put in a oven tray. Coat with oil, salt and pepper.
2. Cut the onions (peel on!) in half and put on the tray skin side up. Cook the vegetables in the oven for 20 minutes at 225 degrees.
3. Add the garlic (unpeeled) and roast for another 10-15 minutes, until the vegetables are soft.
4. Peel onions and garlic and put the vegetables in a saucepan together with hot water and the stock cube. Blend until smooth.
5. Add cream and check the seasoning (if the soup is a bit too thick for your liking, just add some more hot water).
6. Enjoy with some crispy croutons!

So that’s going to wrap it up for this special food roasted pumpkin and carrot soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!