Step-by-Step Guide to Prepare Homemade Amazing Armenoville ice cream

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, amazing armenoville ice cream. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Amazing Armenoville ice cream is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Amazing Armenoville ice cream is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook amazing armenoville ice cream using 18 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Amazing Armenoville ice cream:

1. Prepare 1 packet plant-based whipped cream
2. Prepare 1 can sweetened condensed milk
3. Make ready 1 1/2 tsp vanilla
4. Get 500 ml heavy cream (full fat)
5. Get 150 g chocolate in pieces / shavings
6. Get 10 small meringues
7. Make ready Nuts
8. Take 150 g blanched almonds
9. Make ready 150 g pistachios
10. Make ready 200 g sugar
11. Make ready For the chocolate glaze
12. Make ready 350 ml heavy cream
13. Take 2 bars couverture chocolate
14. Make ready For the meringues
15. Get 1/2 cup icing sugar
16. Take 1/2 cup granulated sugar
17. Take 3 egg whites
18. Make ready 1/2 vanilla

Instructions to make Amazing Armenoville ice cream:

1. First prepare the nutsplace the sugar in a non-stick frying pan and set it over low heat.
2. Add the almonds and the pistachios and mix so that they are coated with the caramel.
3. Empty the mixture on greaseproof paper and let it cool thoroughly for 15'. Then break it into small pieces using a mortar and pestle.
4. Then, prepare the meringuesbeat the egg whites in a stand mixer.
5. Add the sugar and continue beating until it forms stiff peaks.
6. Line a baking sheet with greaseproof paper and using two tbsp form small meringues.
7. Bake in a preheated oven at 100°C for 1 hour. Let them cool thoroughly.
8. Start preparing your whipped cream. Beat the plant-based whipped cream for 5' -6' in the stand mixer.
9. Add the sweetened condensed milk and the vanilla and continue beating for 3΄- 4'(bowl 1).
10. Beat the heavy cream until it forms stiff peaks (bowl 2).
11. Softly fold the contents of bowl 1 into bowl 2, adding the nuts that you have already prepared as well as the meringues and the small pieces of chocolate.
12. Line 2 loaf pans with cling film. Distribute the mixture into both.
13. Place in the freezer for at least 8 hours.
14. Prepare the chocolate glazeheat the heavy cream in a small pot.
15. Remove from heat and add the couverture chocolate. Mix until fully incorporated.
16. Eight hours later, turn over the armenoville ice cream onto a platter and pour the chocolate glaze over it.

So that’s going to wrap it up for this special food amazing armenoville ice cream recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!