Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, steak and chips (sweet potato version!). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steak and chips (sweet potato version!) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Steak and chips (sweet potato version!) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook steak and chips (sweet potato version!) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steak and chips (sweet potato version!):
- Take 2 steaks
- Make ready 1 packet mushrooms
- Get 2 medium sweet potatoes
- Prepare 2 tbsp butter
- Make ready Dash rosemary
- Take 1 tbsp paprika
- Get 1 tbsp flour
- Prepare 2 tbsp oil
Instructions to make Steak and chips (sweet potato version!):
- Scrub your potatoes and chop into fries. The chunky the fries the longer the cooking time.
- Preheat the oil and then add the fries, paprika and flour. Toss together and put in the oven on approx 200 for 40-45 minutes.
- Heat half the butter with the rosemary. When hot add the steaks. Cooking time depends on thickness and personal preference.
- Chop mushrooms and cook gently in remaining butter.
- Flip steaks, spoon the butter over the top and continue to cook unless done to your liking.
- Serve immediately and enjoy!
So that is going to wrap this up for this special food steak and chips (sweet potato version!) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
