Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steak smørrebrød (danish open sandwich) 🇩🇰 🥩. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook steak smørrebrød (danish open sandwich) 🇩🇰 🥩 using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steak Smørrebrød (Danish open sandwich) 🇩🇰 🥩:
- Take 2 slices rye bread
- Make ready 1 steak
- Take 2 beetroots
- Get 50 g goats cheese
- Prepare 4 cherry tomatoes
- Take Handful rocket
- Get Sprig rosemary
- Take Dash balsamic vinegar
Instructions to make Steak Smørrebrød (Danish open sandwich) 🇩🇰 🥩:
- Create a garnish salad with the beetroot, rocket, goats cheese and tomatoes
- Slice the rye bread and toast
- Season and oil the steak. Sear both sides basting with a rosemary “brush” until cooked to your liking
- Rest the steak for 2 mins then slice and assemble. Dress with balsamic vinegar
So that is going to wrap this up for this special food steak smørrebrød (danish open sandwich) 🇩🇰 🥩 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
