03/08/2020 08:03

Recipe of Quick Egg curry

by David Gibson

Egg curry
Egg curry

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Egg curry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Egg curry is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook egg curry using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg curry:
  1. Get 5 medium eggs
  2. Make ready 2 tbsp oil
  3. Get 1/2 teaspoon cumin seeds
  4. Get 1 teaspoon minced garlic
  5. Make ready 1 teaspoon minced ginger
  6. Take 1 teaspoon green chillies crushed
  7. Make ready to taste Salt
  8. Get 1 teaspoon red chilli powder/paprika
  9. Get 1 teaspoon turmeric powder
  10. Prepare 1 teaspoon jeera powder
  11. Prepare 1/2 tsp sugar
  12. Take Squirt of tomato ketchup
  13. Take 3 tbsp passata
  14. Take 1 tbsp chicken masala dry
  15. Take Chopped coriander
  16. Take 2 chopped onions
Steps to make Egg curry:
  1. Boil the eggs and peel them and cut them in half and keep aside
  2. Add oil to a pan then add cumin seeds let these pop then add onions let these brown then add garlic ginger and chillies. Then add passata followed by salt chilli powder turmeric powder and jeera powder add sugar ketchup and chicken masala. Let this simmer for a few minutes then add the eggs and simmer for a few more minutes then sprinkle coriander on top. Tastes yummy with rice or bread…

So that is going to wrap this up for this special food egg curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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