Step-by-Step Guide to Make Favorite Cauliflower steak with olive pistu and porcini mushrooms💛

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cauliflower steak with olive pistu and porcini mushrooms💛. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cauliflower steak with olive pistu and porcini mushrooms💛 is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cauliflower steak with olive pistu and porcini mushrooms💛 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cauliflower steak with olive pistu and porcini mushrooms💛 using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower steak with olive pistu and porcini mushrooms💛:

1. Take For steak:1 cauliflower
2. Take 6 tbsp olive oil
3. Prepare 4 tbsp harissa powder
4. Take 1/2 lemon zest and juice
5. Get 4 tbsp butter
6. Prepare 1/2 cup vegetable stock or water
7. Take For olives pistu: 1/4 cup olive oil
8. Make ready 1/2 juice and zest of orange
9. Take 1/2 juice and zest of lemon
10. Prepare 1 cup calamata olives and green olives
11. Make ready 2 tbsp chopped parsley
12. Get Salt and pepper on taste
13. Take For mushrooms: 4 porcini mushrooms or different mushrooms
14. Take 2 cloves garlic
15. Make ready 1 shallot
16. Take Zest of one lemon
17. Make ready 4 leaves mint
18. Get 2 tbsp capers
19. Prepare Salt and pepper on taste

Steps to make Cauliflower steak with olive pistu and porcini mushrooms💛:

1. Cut cauliflower into two big steaks. On baking form add olive oil and harissa powder and put steaks inside. Then cower with rest of oil and harissa.
2. For the olives pistu just mix all the ingredients.
3. Heat the olive oil and put cauliflower steak 1,5 minutes from both sides. Add butter and stock. Cook for 5 minutes. Preheat the oven to 160°C and bake cauliflower for 10 minutes.
4. Heat olive oil in another pan. Add mushrooms and fry for 5 minutes. And then add salt and pepper. Add shallot and fry 3 more minutes. Add garlic and fry 30 more seconds. Then add olives pistu and cook 10 more seconds. Add capers and chopped mint.
5. Cauliflower serve with mushrooms. Enjoy !

So that’s going to wrap this up with this exceptional food cauliflower steak with olive pistu and porcini mushrooms💛 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!