Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, dadar telur bebek (duck egg omelette). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dadar Telur Bebek (Duck Egg Omelette) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Dadar Telur Bebek (Duck Egg Omelette) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
- Make ready 3 large duck eegs
- Take 1 teaspoon salt
- Take 10 bird eye chillies (deepen on your spicy level) finely chopped
- Get 3 shallot, sliced
- Make ready 1 spring onions, finely chopped
- Get 1 Chinese parsley, chopped
- Take Oil for frying omelette
Steps to make Dadar Telur Bebek (Duck Egg Omelette):
- Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well.
- Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces.
- Enjoy with warm rice or any dish you like.
So that’s going to wrap it up for this special food dadar telur bebek (duck egg omelette) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
