Recipe of Award-winning Berry Crumble Bars

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, berry crumble bars. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Berry Crumble Bars is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Berry Crumble Bars is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have berry crumble bars using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Berry Crumble Bars:

1. Make ready 1/2 lb. unsalted butter (2 sticks)
2. Make ready 3/4 cup sugar
3. Make ready 1 tbsp. vanilla extract
4. Take 2 1/3 cup all purpose flour
5. Prepare 1/2 tsp. salt
6. Take 10-12 oz. jar of jam
7. Take 2/3 cup granola (without fruit) I use Bare Naked vanilla in the bag

Steps to make Berry Crumble Bars:

1. Pre-heat oven to 350 degrees. Mix softened butter, sugar and vanilla. Beat for 2 minutes. Sift flour and salt and add to mixture. Press 2/3 of dough on bottom of a 9 inch baking dish. I use a rectangle one, but you can use any shape. Spread jam on top, leaving 1/4 inch border around. Mix granola and the rest of the dough until it looks crumbled. Evenly distrubute this mixture on top of the jam. It is much easier to crumble it with your hands than with a spoon over the top. Bake for 45 minutes… Give or take 10 minutes depending on your oven Enjoy !!! :)
2. You can use any kind of jam. My favorite is blackberry in this recipe, but the sky is the limit. Any kind will be fine :)

So that is going to wrap this up for this exceptional food berry crumble bars recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!