Easiest Way to Prepare Super Quick Homemade My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my poached egg and seared gammon with homemade hollandaise sauce 😉😀. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 is something that I have loved my whole life.

Poached eggs with homemade Hollandaise sauce is very easy to make in the Ninja Foodi and perfect for a special brunch! 👇👇👇 CLICK FOR RECIPE & DETAILS 👇👇👇. Gordon Ramsay Eggs Benedict with Crispy Parma Ham Recipe. Poached eggs and hollandaise allegedly named after a New York stockbroker who ordered it as a fix. Eggs Benedict with homemade Hollandaise Sauce.

To begin with this particular recipe, we must first prepare a few components. You can have my poached egg and seared gammon with homemade hollandaise sauce 😉😀 using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀:

1. Prepare 4 thick slices gammon, I used loin gammon
2. Get 1 1/4 tsp Salt
3. Get 1 tsp Rice wine vinegar
4. Take 2 Free range eggs
5. Take for the hollandaise sauce:
6. Take 110 grams unsalted butter
7. Prepare 1 Free Range egg yolk
8. Get 1 Lemon, juice only
9. Get 1 tbsp water
10. Get 1 tbsp Wholegrain Mustard

I even have home made english muffins in the freezer. To make the best hollandaise sauce, you'll want to use clarified butter. Of course, we all know Hollandaise as the signature sauce for eggs Benedict, but it is also delicious spooned over steamed asparagus, poached fish, broccoli, and chicken breasts. How to Make Eggs Benedict with Homemade Hollandaise Sauce.

Steps to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀:

1. Ingredients
2. On a griller pan or flat fry pan, grill the gammon for 2-3 mins each side until cooked
3. In a sauce pan of bubbling simmering water, add the salt and vinegar and spin the water. Drop the cracked egg in the centre do this for the other egg too
4. Sauce: Melt the butter on a low heat and when melted, skim off the froth to leave a yellow liquid
5. Put the egg yolk, lemon and salt in the blender. Add mustard and 1 tablespoon of water, turn on mix and pour the butter in slowly to blend in the water
6. When all is done, take the gammon steaks to the serving plate with poached egg and holladaise sauce on top. Serve with salad and chips

Of course, we all know Hollandaise as the signature sauce for eggs Benedict, but it is also delicious spooned over steamed asparagus, poached fish, broccoli, and chicken breasts. How to Make Eggs Benedict with Homemade Hollandaise Sauce. After your Hollandaise Sauce is finished and removed from the heat, poach your eggs. Place a piece of Canadian Bacon on the English Muffin, Next the Poached egg and top with Hollandaise sauce. Eggs Benedict with Homemade Hollandaise Sauce.

So that is going to wrap it up for this special food my poached egg and seared gammon with homemade hollandaise sauce 😉😀 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!