Recipe of Quick Egg Fried Rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, egg fried rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg Fried Rice is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Egg Fried Rice is something that I have loved my entire life. They’re fine and they look wonderful.

This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese. Deceptively simple, but a huge favorite and crowd-pleaser.

To begin with this particular recipe, we have to prepare a few components. You can have egg fried rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried Rice:

1. Prepare 300 gram Cooked Thai jasmine rice
2. Make ready 2 clove Garlic-peeled and finely chopped
3. Make ready 1-2 Spring onion-finely sliced
4. Make ready 1 Egg
5. Take 2 tbs Rapeseed oil
6. Take 2/3 tbs Fish sauce
7. Get 2/3 tbs Oyster sauce
8. Take 1/4 tsp Lemon juice
9. Get 1 pinch Salt and pepper
10. Get 1 pinch Paprika powder (optional)

Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. This egg fried rice recipe is designed to work with any cooking setup, whether you're lucky enough to have Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and.

Steps to make Egg Fried Rice:

1. Crack and beat the egg into a small bowl then set aside.
2. Heat the oil in the frying pan, then add the garlic and cook until the garlic turn slightly golden in colour.
3. Add Thai jasmine rice, fish sauce, oyster sauce and stir until all ingredients combined.
4. Push the fried rice to the side of the pan. So you will have a space to cook the egg.
5. Add a little oil in that space, and in goes the beaten egg. Leave until the egg is slightly cooked. Then stir the rice and egg together.
6. Put a pinch of salt, pepper, lemon juice and spring onion and stir. Transfer this lovely fried rice into the serving dish, sprinkle with a little paprika powder (optional) and serve this simple egg-fried rice immediately.

This delicious but simple recipe makes for a quick meal or an excellent snack. This egg fried rice recipe is designed to work with any cooking setup, whether you're lucky enough to have Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and. Add the onion and pepper, then season with salt and pepper. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and.

So that is going to wrap it up with this exceptional food egg fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!