Recipe of Award-winning Egg Fried Rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg fried rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Egg Fried Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Egg Fried Rice is something that I’ve loved my entire life.

This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever vegetables you have on hand. The fried rice is great with my Chinese. Deceptively simple, but a huge favorite and crowd-pleaser.

To get started with this recipe, we have to first prepare a few ingredients. You can have egg fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried Rice:

1. Make ready 2-3 Eggs
2. Make ready 1 tablespoon Dry Chopped Chives
3. Make ready 1 tablespoon Canola Oil
4. Take Cooked Rice 2 servings (about 360g) *warmed
5. Get <Seasoning>
6. Make ready 1/4 teaspoon Salt
7. Make ready 1/8 teaspoon White Pepper
8. Get 1/4 teaspoon Asian Chicken Bouillon Powder
9. Prepare 1/4 teaspoon Ground Paprika
10. Get 1/4 teaspoon Garlic Powder

Use leftover rice, or cook and dry it on a plate. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. This egg fried rice recipe is designed to work with any cooking setup, whether you're lucky enough to have Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and.

Instructions to make Egg Fried Rice:

1. Combine all seasonings in a small bowl.
2. Place Eggs, Chives and 1 pinch Salt in a bowl and lightly whisk. The cooked rice should be warm. If you use cold left-over cooked rice, warm it in the microwave.
3. Heat Oil in a large frying pan or wok. When the Oil is hot, add the egg mixture, which should start cooking immediately, and add warmed rice. Cook stirring, add seasoning mixture and combine well.

This delicious but simple recipe makes for a quick meal or an excellent snack. This egg fried rice recipe is designed to work with any cooking setup, whether you're lucky enough to have Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and. Add the onion and pepper, then season with salt and pepper. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and.

So that’s going to wrap this up with this special food egg fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!