Simple Way to Make Quick Kache Aam ka Zaika (Unripe Mangoes) 🥭

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, kache aam ka zaika (unripe mangoes) 🥭. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

In this video we are making raw Mango chutney which is a good combination of sweet ,sour and spice. it is a must try recipe. Summer Special recipe. #pickle #rawmango #onionandrawmangopickle #zaika #zaikaindiaka #achaar Hello everyone, Pickle go great as a side dish along with dal- rice, pulao, sabzi and. Hello Friends : In this video I will tell you the easiest recipe of Raw Mango Pickle After watching this you can easily prepare mango pickle ( Aam ka Achaar). Raw Mango Jam Recipe, green mango jam, Fruit Jam Recipe, Jam Banane ki vidhi, mango ginger jam, aam jam packet, mango jam kissan, #MangoJamRecipe.

Kache Aam ka Zaika (Unripe Mangoes) 🥭 is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Kache Aam ka Zaika (Unripe Mangoes) 🥭 is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook kache aam ka zaika (unripe mangoes) 🥭 using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kache Aam ka Zaika (Unripe Mangoes) 🥭:

1. Make ready 1/2 kg unripe mangoes
2. Take 2 tbsp oil
3. Make ready 1 tbsp cumin seeds
4. Take 1 tbsp fenugreek seeds
5. Make ready 1 tbsp fennel seeds
6. Get Salt & black salt as per taste
7. Get 1/2 tbsp turmeric powder
8. Take 1/2 tbsp red chilli powder
9. Make ready Jaggery or sugar (for sweetness)
10. Prepare 2 cup water

Add unripe cut pieces of mango to recipes, particularly those that are cooked. Do not use unripe mangoes in fresh recipes, such as salads, as the Do not refrigerate an unripe mango; the cold stops the ripening process. Once the mango is ripe, place it in a refrigerator where it should stay fresh for. Traditional Raw Mango pickle-Aam Ka Achar Recipe Step by Step-How to make Mango Pickle Easy Recipe.

Instructions to make Kache Aam ka Zaika (Unripe Mangoes) 🥭:

1. Wash and peel the mangoes and cut them into pieces
2. Add oil in a pan followed by cumin,fenugreek and fennel seeds
3. Now add chopped mangoes along with all the spices,water and cover it with lid,open it after 5-10 min be sure that the mangoes should be smooth and easy to eat
4. Now add jaggery or sugar as per taste and cook it openly till the gravy becomes thick
5. Serve it with chapati,paratha or puri

Once the mango is ripe, place it in a refrigerator where it should stay fresh for. Traditional Raw Mango pickle-Aam Ka Achar Recipe Step by Step-How to make Mango Pickle Easy Recipe. Homemade Mango Jam - Green Mango Jam - How To Make Aam ka Jam - Nisha Madhulika - Rajasthani Recipe - Best Recipe House. Aam ka chunda recipe with step by step pics - This is a quick, easy and tasty Gujarati mango chunda recipe. aam ka chunda is a spicy, sour and sweet mango Serve aam ka chunda as a side condiment with a Gujarati or North Indian meal or you can also have it with chapatis, thepla, pooris, dhebra or rotis. Chunda Recipe - Gujarati Raw Mango Sweet Pickle - Kache Aam ka Chunda, chundo, COMMENTS.

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