09/09/2020 08:52

Step-by-Step Guide to Make Quick Enchilada casserole

by Mathilda Rodriguez

Enchilada casserole
Enchilada casserole

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, enchilada casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Enchilada casserole is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Enchilada casserole is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have enchilada casserole using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Enchilada casserole:
  1. Get meat of choice
  2. Get can beans (refried, black, chili, etc.)
  3. Take onion, diced
  4. Get garlic cloves, diced
  5. Take salt
  6. Take oregano
  7. Make ready cumin
  8. Make ready chili powder
  9. Make ready Bottled enchilada sauce or salsa
  10. Prepare Shredded cheese
  11. Take Corn tortillas
  12. Take Oil for sauteing
Instructions to make Enchilada casserole:
  1. Saute onions and garlic in oil. Other vegetables may be added as desired, such as bell pepper or finely diced carrot.
  2. Add meat to saute pan. This works well with previously cooked meat or fresh ground meat. Brown well and add seasonings.
  3. Add beans and stir to combine.
  4. Preheat oven to 350° F.
  5. Coat the bottom of a 13x9" baking pan with cooking spray. Line pan with six corn tortillas. Flour tortillas give this dish an odd flavor.
  6. Spoon half of the filling mixture over tortillas.
  7. Cover with 6 more tortillas, then the rest of the filling.
  8. Top with six tortillas. Pour enchilada sauce or salsa over tortillas. Sprinkle cheese over as desired.
  9. Bake for 20-30 minutes, until browned and bubbly. Allow to cool several minutes before serving.

So that’s going to wrap this up for this special food enchilada casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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