08/09/2020 03:25

Steps to Prepare Award-winning Instant Saunf/ fennel sharbat premix

by Ivan Bishop

Instant Saunf/ fennel sharbat premix
Instant Saunf/ fennel sharbat premix

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, instant saunf/ fennel sharbat premix. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Instant Saunf/ fennel sharbat premix is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Instant Saunf/ fennel sharbat premix is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook instant saunf/ fennel sharbat premix using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Instant Saunf/ fennel sharbat premix:
  1. Prepare 2 cup sugar/ mishri
  2. Get 1/2 cup saunf
  3. Take 10-15 green cardamom
  4. Make ready 15-20 black pepper
  5. Make ready 1 tsp dried mint powder
Steps to make Instant Saunf/ fennel sharbat premix:
  1. Firstly roast the saunf only 30 second and keep it aside. Put saunf, sugar/mishri and cardamom, mint powder and black pepper in a mixer jar and grind them like the texture of icing sugar and strain the premix with the help of a strainer.
  2. Your saunf premix is ready to serve. Take a glass of water/milk, ice cubes and two spoon of saunf premix and mix it well with a spoon.
  3. Your saunf sharabat is ready to serve.

So that is going to wrap it up for this exceptional food instant saunf/ fennel sharbat premix recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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