Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fish chop. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fish chop is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Fish chop is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook fish chop using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fish chop:
- Prepare 300 gm Bombay duck boiled
- Get 1 tbsp ginger garlic paste
- Get 1 large onion chopped
- Take 1 tsp red chilli Powder
- Take 1 tsp garam masala powder
- Get 2 tsp gram flour
- Take 1 egg
- Prepare 1/2 cup biscuit crumb
- Prepare To taste salt and sugar
- Get As needed oil
Instructions to make Fish chop:
- Remove bones of the fish
- Add all the ingredients except gram flour, biscuit crumb,egg and oil
- Mix all and give a shape of cylinder
- Now beat the egg with salt
- Coat the fish chop with besan
- Dip it into egg and roll over biscuit crumb
- Heat oil and fry the fish chop
- Serve it with sauce and onion rings.
So that’s going to wrap this up with this exceptional food fish chop recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
