Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, duck stew with boiled mchicha…. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Duck stew with boiled mchicha… is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Duck stew with boiled mchicha… is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook duck stew with boiled mchicha… using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Duck stew with boiled mchicha…:
- Take 2 large tomatoes diced
- Make ready 1 large onion diced
- Take Half a kilo duck meat,chopped and boiled
- Prepare pieces Mchicha cut into
- Make ready Dania chopped
- Prepare Chopped Hoho
- Prepare Mashed garlic
- Make ready Cooking oil
- Prepare to taste Salt
- Prepare Water
- Take Royco or any spice you prefer
Steps to make Duck stew with boiled mchicha…:
- In a sufuria fry onions till golden brown then add tomatoes. Let it simmer until the tomatoes are ready.
- Add the duck meat, garlic and Hoho and let it cook for 5mins.
- Then add Dania, salt, royco and alittle water then cover for 10mins.
- In a different sufuria put mchicha, salt and water then boil for 10mins.
- When both are ready serve with ugali/chapati or rice. Serve while hot.
So that’s going to wrap it up for this special food duck stew with boiled mchicha… recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
