Recipe of Quick Nachos with Cheese

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, nachos with cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Nachos with Cheese is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Nachos with Cheese is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have nachos with cheese using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Nachos with Cheese:

1. Take 1/2 Cup all-purpose flour (Maida)
2. Make ready 1 1/2 Cup cornmeal (Makke ka atta)
3. Make ready 1/2 Tsp crushed black pepper
4. Prepare 1/2 Tsp oil
5. Take to taste Salt

Instructions to make Nachos with Cheese:

1. In a bowl, take 1 ½ cup corn meal (makke ka atta) and add 1/2 cup all purpose flour (maida).
2. Add 1/2 tsp crushed black pepper, 1/8 tsp turmeric powder, 1 tsp cooking oil and some salt to taste.
3. Mix it well and make a medium soft dough by adding a little water at a time. You have to knead the dough for at least 2-3 min.Once the dough is ready, cover it and keep it aside for 10 min.
4. After 10 min, take a small portion of the dough. Sprinkle some plain flour on a platform and start rolling it thin using a rolling pin. Your tortilla sheet is now ready.
5. Cut this sheet in 6-8 equal triangular shapes using a pizza cutter or knife.Prick these nachos using a fork so that they don’t swell up while frying.
6. Gently lift the nachos and drop them in hot oil. Fry them till they become crisp on low to medium flame. Once done, take them on a paper towel.
7. Pour this sauce on your nachos. Your crispy nachos with delicious cheese sauce are ready. Enjoy!

So that’s going to wrap it up with this special food nachos with cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!