Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, gajar ka halwa/ carrot pudding. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Gajar ka halwa/ carrot pudding is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Gajar ka halwa/ carrot pudding is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have gajar ka halwa/ carrot pudding using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gajar ka halwa/ carrot pudding:
- Make ready 6-7 -large carrots
- Prepare 1 cup -milk
- Take 3/4 cup -sugar
- Get 3 tbsp -ghee
- Prepare 1/4 tbsp -cardamom powder
- Prepare 5-6 -cashewnuts chopped
- Prepare 2-3 almond chopped
Instructions to make Gajar ka halwa/ carrot pudding:
- Fristly wash the carrots,peel skin and greate the carrots.
- Heat a pan add ghee in non-stick pan. Add greate carrots,mix and cook for 6-7 minutes,starring continuously.
- Add milk,mix cover and cook for 5 minutes.add sugar mix and cook again.add cardamom powder and mix it. Add cashewnuts and mix well.
- Serve hot gajar ka halwa.
So that is going to wrap this up for this exceptional food gajar ka halwa/ carrot pudding recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
