Step-by-Step Guide to Make Perfect Whosayna’s Nachos

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, whosayna’s nachos. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Whosayna’s Nachos is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Whosayna’s Nachos is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook whosayna’s nachos using 21 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Nachos:

1. Get 3/4 cup Corn Flour
2. Take 1/4 cup Corn Meal
3. Make ready 1/4 cup All Purpose Flour (Maida)
4. Make ready 1/2 tsp Paprika
5. Prepare 1/2 tsp Oregano
6. Make ready 1/2 tsp Oil
7. Take 1/4 tsp Salt
8. Get Cheese Dip:
9. Get 1 cup Cheddar Cheese
10. Make ready 1 tsp Flour
11. Prepare 1/4 tsp Paprika
12. Get few Parsley (chopped)
13. Make ready 1 tbsp Butter
14. Prepare pinch Salt
15. Prepare 1 cup Milk
16. Take Toppings:
17. Prepare 1 cup Sweet Corns
18. Make ready 1/2 cup Capsicum
19. Take 1 Tomato
20. Take 1 Onion
21. Get 1 Cucumber

Instructions to make Whosayna’s Nachos:

1. Nachos: - Make soft dough with the above ingredients and cover it for fifteen minutes. - make three parts of dough and roll into thin roti. - Cut one and half inches strips then cut them into triangles. - Keep on dry flour dusted tray then deep fry on low flame till done. - Can sprinkle paprika - - Cheese Dip: - Melt butter add flour and braise adding milk salt and paprika. Add in cheese and mix well as cheese melts remove from flame add parsley and mix, remove in a bowl.
2. Toppings: - Cut veggies in small cubes, sprinkle little salt and pepper and toss - - How to serve: - Lay nachos on platter, sprinkle veggies and top up with cheese dip abd salsa sauce. - Serve as you prepare

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