05/08/2020 15:25

Steps to Make Quick Maize-Wheat Nachos

by Anthony Walsh

Maize-Wheat Nachos
Maize-Wheat Nachos

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, maize-wheat nachos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Maize-Wheat Nachos is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Maize-Wheat Nachos is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have maize-wheat nachos using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Maize-Wheat Nachos:
  1. Take 1 cup Maize flour
  2. Get 1 cup Wheat flour
  3. Take to taste Salt
  4. Prepare 4 tbsp Olive oil tempered with turmeric powder and red chilli powder
  5. Get Masala Mix : -
  6. Take to taste Salt - Black salt
  7. Take 1/2 tsp Garlic powder
  8. Take 1 tsp onion powder
  9. Prepare 1/4 tsp Peri-peri spice mix
  10. Make ready 1/4 tsp Chilli flakes
Instructions to make Maize-Wheat Nachos:
  1. Mix all the above ingredients and add warm water to make a pliable[not soft] dough.grease the slab…take a pinch from the dough, make a ball and roll it into a thin circle.fork the circle surface.
  2. Cut it into desired triangular shapes with the help of a pizza cutter. - Bake the Nachos
  3. Pre-heat the oven @200 degrees, grease the baking plate and carefully lay the triangles on it - bake it @160degrees for 6-8 min
  4. Flip the nachos to bake the other side for another 2 min - when hot sprinkle the masala mix and serve.

So that’s going to wrap it up for this exceptional food maize-wheat nachos recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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