Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, braised duck. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Braised Duck is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Braised Duck is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have braised duck using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Braised Duck:
- Prepare Half piece of duck meat
- Make ready 4 Onion stalks cut diagonally
- Prepare 5 shallots cut into halves
- Make ready 6 pieces ginger slices
- Prepare Cooking wine
- Get Black pepper
- Prepare Salt
- Make ready Dark and light soy sauce
Steps to make Braised Duck:
- Marinate meat is with black pepper and cooking wine for 2 hours.
- After 2 hours stir fry shallot and ginger until fragrant. Then add in duck meat. Pour light and dark soy sauce and water. Let it boil until the meat is tender. Use chopstick to poke the duck if its already tender. Then add onion stalks and cook a while.
So that is going to wrap it up with this special food braised duck recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
