How to Prepare Homemade Beef Fire Noodles 🔥

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef fire noodles 🔥. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Fire Noodles 🔥 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Beef Fire Noodles 🔥 is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook beef fire noodles 🔥 using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef Fire Noodles 🔥:

1. Take 1.5 nests of dried medium egg noodles,
2. Get 120 g frozen beef mince, I used 12% fat,
3. Get 2 heaped tsp crunchy garlic chilli oil, (I used Sun Wah),
4. Take 1 spring onion, finely chopped, greens and whites seperated,
5. Make ready 1/2 small onion chopped very finely,
6. Take 1.5 inch fresh ginger, chopped very finely,
7. Take 1 tbsp light soy sauce,
8. Prepare 1 tsp dark soy sauce,
9. Get 1 tiny pinch white pepper,
10. Get 1 pinch salt,
11. Take 1 small glug cooking oil, I used vegetable
12. Make ready 1/4 tsp msg (optional)
13. Make ready To garnish:
14. Make ready 1 tsp sesame oil
15. Take 1 red birdseye chilli (optional)

Instructions to make Beef Fire Noodles 🔥:

1. Cook the noodles according to packet instructions, once cooked drain off, rinse under cold water and set aside. Heat up a wok and add in a glug of cooking oil. Once hot add in the chopped ginger, onions plus the whites of the spring onion and fry over a medium high heat for around one and a half to two minutes until starting to soften and fragrant. Add in the beef mince and begin to fry. Move about the wok, seasoned with salt and pepper. Turn down the heat to medium.
2. As the beef begins to soften, break up and brown add in the msg (optional), then fry off for about 20 seconds. Add the light and dark soy sauce and toss everything together to incorporate. Next add in the garlic chilli oil. I found that 2 heaped tsp worked well for me, but add one first, taste then add the next if you feel it needs more heat, this is to personal preference.
3. Toss everything together then add in the cooked noodles. Give everything a good toss again so everything is evenly distributed. Here I added another level tsp of the chilli oil (red oil only), to give even further heat to the noodles. Serve up and garnish with the greens of the spring onion and drizzle over some sesame oil. Place a red chilli on top as a pretty garnish. Enjoy!

So that’s going to wrap it up for this special food beef fire noodles 🔥 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!