Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef teriyaki serve with brown rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Teriyaki Serve with Brown Rice is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef Teriyaki Serve with Brown Rice is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have beef teriyaki serve with brown rice using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Beef Teriyaki Serve with Brown Rice:
- Take 200 grams thinly sliced beef (rum steak)
- Prepare 1/2 small of sliced onion
- Prepare 1/2 cm grated ginger
- Prepare 1 clove garlic finely chopped
- Make ready 4 tablespoons soy sauce
- Prepare 1/2 tablespoon sugar
- Get 1/2 teaspoon sesame oil
- Make ready 1/2 tablespoon cooking oil
- Get to taste Salt and White pepper
- Prepare Chopped spring onion for garnish
Steps to make Beef Teriyaki Serve with Brown Rice:
- In a pan fry, heat cooking oil over medium heat. - Sauté sliced onion with cooking oil for about 2 minutes until fragrant. Then add garlic and grated ginger and continue to cook for 1 minute.
- Add beef, soy sauce, and sugar. Stir until well combined and allow them to be cooked for 3 minutes. - Add salt, sesame oil and white pepper, stir again. - Turn off the heat. - Served with rice and garnish with chopped spring onion.
So that’s going to wrap this up with this special food beef teriyaki serve with brown rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
