Recipe of Speedy Minced meat sticks

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, minced meat sticks. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Minced meat sticks is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Minced meat sticks is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook minced meat sticks using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Minced meat sticks:

1. Get 500 g minced meat
2. Take 1 Egg
3. Take 1 tsp corn flour
4. Make ready 1 Habanero
5. Make ready 1 scotch bonnet
6. Take Pinch origano
7. Get Pinch black pepper
8. Prepare Pinch white pepper
9. Make ready Little berbecue sauce
10. Get 1 knorr
11. Prepare leaves Little mint for garnishing
12. Prepare 1 mixture of Ketchup and mayonnaise(1 tsp each)

Instructions to make Minced meat sticks:

1. Marinate the minced meat with spices and seasoning of your choice and put it in fridge for 1-2 hours.
2. Mix your marinated minced meat withScotch bonnet,habanero,onions. Bind with a beaten egg and corn flour. Shape into croquettes with your hands and insert on skewer(I divide the skewers in to two)shallow fry in a non stick pan turning both sides till well fried.
3. Garnish it with mint leaves and a mixture of ketchup and mayonnaise.
4. Serve with food of your choice.

So that is going to wrap it up with this special food minced meat sticks recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!