Recipe of Quick Minced Beef Casserole

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, minced beef casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Minced Beef Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Minced Beef Casserole is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook minced beef casserole using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Minced Beef Casserole:

1. Make ready 500 g Minced beef
2. Take 2 Potatoes (cut into cubes)
3. Get 1 Onion (finely diced)
4. Prepare 2 Garlic cloves (finely diced)
5. Take 1 Meat flavoured stock cube
6. Get 50 g Frozen peas
7. Prepare 5 cl White wine
8. Prepare 50 g Frozen carrots
9. Make ready 70 cl Water
10. Make ready Salt
11. Take Olive oil

Steps to make Minced Beef Casserole:

1. 1: Grab a large cooking pot and cover the base with olive oil. - - 2: Add the garlic and gently fry for 3 minutes. Add the onion and continue to fry for another 3 minutes. Add the minced meat and continue to fry until it is of a golden brown colour. - - 3: Add the meat flavoured stock cube by crumbling it in. Add the potatoes, salt to your own liking, the wine and the water. Mix well, cover with the lid and boil on medium to high heat for 30 minutes.
2. 4: Add the peas and carrots, put the lid back on and cook for a further 5 minutes. When ready leave aside for 5 minutes before serving. - - 5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!

So that’s going to wrap it up for this special food minced beef casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!