Recipe of Super Quick Homemade Eggplant stuffed with minced meat and cheese

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, eggplant stuffed with minced meat and cheese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Eggplant stuffed with minced meat and cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Eggplant stuffed with minced meat and cheese is something which I have loved my whole life.

Stuffed eggplants (Azerbaijani: badımcan dolması, Iran: karni yarikh, Turkish: patlıcan dolması, Italian: Melanzane ripiene) are a dish typical of many countries. Eggplants are stuffed with meat (lamb) and rice. In Turkey, this dish is called patlican dolmasi. Eggplant casserole with tomato sauce and cheese, mediterranean cuisine.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook eggplant stuffed with minced meat and cheese using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Eggplant stuffed with minced meat and cheese:

1. Make ready 3 eggplant
2. Take 1 onion
3. Prepare 1 tomato
4. Get 2 cloves garlic
5. Make ready 1 ginger Cup Sauce tomato
6. Prepare 2 tablespoon oil olive
7. Make ready 1/2 teaspoon black pepper
8. Prepare 1/4 teaspoon ginger
9. Take 1/4 teaspoon cumin
10. Take 1/4 teaspoon of,paprika
11. Prepare 200 g minced meat
12. Make ready 1/4 of salt
13. Prepare teaspoon minced Presley
14. Make ready 50 gcreamy cheese
15. Prepare 50 g grated cheese
16. Take 2 basil leaves

So let us today to make a delicious dinner for the whole family - stuffed eggplant minced meat. This is not only a tasty dish, but also quite satisfying. Season with salt, pepper, nutmeg and fry until soft. Sprinkle top with grated processed cheese, cover with a lid.

Instructions to make Eggplant stuffed with minced meat and cheese:

1. Empty the eggplants and sprinkle with salt and pepper and set aside.
2. We take the eggplant, which we removed from the middle, and cut it into small pieces, add a spoonful of lemon and salt, and leave it aside
3. We take frying pan, put oil and a small chopped onion, leave it to fry, then add a small chopped eggplant, fry for 3 minutes, then a small chopped tomato, garlic, ginger, black pepper, cumin, parsley and red pepper for a minute, then the meat is roughly mashed and let it cook for 5 minutes،We add cream cheese and grated cheese.
4. We stuff an eggplant with a mixture, take an oven dish, put tomato sauce and basil leaves, put the stuffed eggplant, and let it cook.
5. Serve accompanied by salad

Season with salt, pepper, nutmeg and fry until soft. Sprinkle top with grated processed cheese, cover with a lid. Meat-stuffed eggplant is a simple and delicious recipe you can prepare in advance or freeze, then bake whenever you get hungry. With this recipe, you can make some delicious stuffed eggplants to enjoy this nutritious vegetable in a different way. Grease the baking sheet with olive oil.

So that is going to wrap this up for this special food eggplant stuffed with minced meat and cheese recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!