08/09/2020 11:37

How to Make Favorite Healthy Lentil Dahl

by Curtis Butler

Healthy Lentil Dahl
Healthy Lentil Dahl

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, healthy lentil dahl. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Lentil Dahl is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Healthy Lentil Dahl is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy lentil dahl using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Lentil Dahl:
  1. Get 1 onion, chopped
  2. Get 1 celery stick, diced
  3. Make ready 2 cloves garlic, crushed
  4. Take Half a fresh red chilli, diced
  5. Take 1 1/2 tbsp curry powder
  6. Take 1 tsp turmeric powder
  7. Make ready 8 cherry tomatoes, halved
  8. Prepare 1 tbsp tomato purée
  9. Make ready 100 g dried red lentils
  10. Prepare 400 mls water
  11. Get 1 tbsp coconut oil
  12. Take Dessicated coconut to garnish
Instructions to make Healthy Lentil Dahl:
  1. Gently fry the onion, garlic, chilli and celery in the coconut oil for 5 minutes.
  2. Add the dry spices, stir and continue to cook for another few mins.
  3. Add the tomato purée and stir well. Then add the cherry tomatoes and dried lentils. Stir to coat in spice, then add your water. Simmer gently until the lentils are fully tender (about 20 minutes)
  4. Serve immediately sprinkled with dessicated coconut or nuts if desired, or allow to sit overnight in the fridge to develop the flavour if possible.

So that’s going to wrap this up with this exceptional food healthy lentil dahl recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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