Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy dijon crescent rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesy Dijon Crescent Rolls is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cheesy Dijon Crescent Rolls is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy dijon crescent rolls using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Dijon Crescent Rolls:
- Take 1 roll Pillsbury Crescent Rolls (8 rolls)
- Get 4 tsp. Dijon mustard
- Prepare 4 tsp. grated parmesan cheese
- Get 4 tsp. sliced green onions
- Take 8 tsp. grated cheddar cheese
Instructions to make Cheesy Dijon Crescent Rolls:
- Roll out crescents onto a cookie sheet and separate. Coat each triangle with about 1/2 tsp. of Dijon mustard.
- Now top each with about 1/2 tsp. of parmesan cheese, 1/2 tsp. green onion and 1 tsp. each of cheddar cheese.
- Roll each triangle up carefully and place seam side down. Sprinkle with a little additional parmesan cheese if desired.
- Place in preheated oven at 375 degrees and cook 9 to 12 minutes, or until slightly browned.
- I served alongside my Chicken & Bacon Pasta. Enjoy!
So that’s going to wrap this up for this special food cheesy dijon crescent rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
