14/10/2020 07:51

Step-by-Step Guide to Make Quick Tofu and Egg in Sweet Soy Sauce and Oyster Sauce

by Troy Price

Tofu and Egg in Sweet Soy Sauce and Oyster Sauce
Tofu and Egg in Sweet Soy Sauce and Oyster Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tofu and egg in sweet soy sauce and oyster sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tofu and Egg in Sweet Soy Sauce and Oyster Sauce is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tofu and Egg in Sweet Soy Sauce and Oyster Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook tofu and egg in sweet soy sauce and oyster sauce using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tofu and Egg in Sweet Soy Sauce and Oyster Sauce:
  1. Take 6 eggs, make into sunny side up
  2. Take 3 yellow tofu, divide into 2, fry tbem
  3. Get 3 garlics, chopped
  4. Take Oyster sauce as desired
  5. Take Sweet soy sauce as desired
  6. Make ready Some water
  7. Take Some oil
Instructions to make Tofu and Egg in Sweet Soy Sauce and Oyster Sauce:
  1. Add the oil in a pan.
  2. Add in the garlics. Fry until fragrant.
  3. Then add in the tofus and eggs. Stir evenly.
  4. Then add in some water. Let it simmer.
  5. Then add in the soy sauce and oyster sauce. Mix evenly. Taste test.
  6. Turn off the heat. Serve.

So that is going to wrap it up with this exceptional food tofu and egg in sweet soy sauce and oyster sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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