Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, deep fried cinnamon crescents. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Deep Fried Cinnamon Crescents is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Deep Fried Cinnamon Crescents is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Cinnamon Crescents:
- Get 1 roll of Pillsbury Big and Buttery crescent rolls
- Make ready Cinnamon sugar
- Make ready Stevia natural sweetener or regular sugar
- Prepare Deep fryer
Steps to make Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
- Sprinkle with stevia or sugar while still hot then serve
So that’s going to wrap this up with this exceptional food deep fried cinnamon crescents recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
