Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, yui’s take on spanish omelette. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Yui’s take on Spanish omelette is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Yui’s take on Spanish omelette is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook yui’s take on spanish omelette using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yui’s take on Spanish omelette:
- Make ready eggs
- Prepare spinach
- Get diced chorizo
- Prepare red onion (thin sliced)
- Get mushrooms
- Prepare cheddar cheese
- Prepare Parmesan cheese
- Get milk
- Get Salt and pepper
- Prepare cooking oil
Steps to make Yui’s take on Spanish omelette:
- Quick pan fry, spinach, chorizo, onion until all cooked. Leave it aside.
- Beat the eggs in a mixing bowl, add some milk, salt and pepper and whisk until all combine. Add all the stuffing in and mix well.
- Pour in a pan that you can put in the oven then top with cheddar cheese and Parmesan cheese. Put on medium heat and leave it to cook at the bottom for a few min.
- Put in oven for about 25-35 min or until the corner cooked and crispy. Take it out and cut in portion. Enjoy 😊
So that’s going to wrap this up for this exceptional food yui’s take on spanish omelette recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
