Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cornbread dressing. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cornbread Dressing is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cornbread Dressing is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook cornbread dressing using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread Dressing:
- Make ready 3 can Cream of celery soup
- Take 2 box chicken broth
- Take Poultry seasoning
- Make ready loaf Cornbread
Instructions to make Cornbread Dressing:
- Prepare 1 pan of cornbread as directed and let cool. I usually make Albers cornbread, and double the recipe for this dressing.
- Crumble the cornbread in the pan.
- Add the cream of celery soup, straight from the can, to the pan of cornbread and mix well. Use more or less cans based on the amount of cornbread you have.
- Add in as much chicken broth as needed to make the cornbread moist, slightly mushy.
- Mix in the poultry seasoning throughout the entire pan. I usually buy 2 small containers of the seasoning to mix in. Season to taste.
So that is going to wrap this up with this special food cornbread dressing recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
