Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, robin's cornbread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Robin's Cornbread is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Robin's Cornbread is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have robin's cornbread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Robin's Cornbread:
- Get 2.5 cup Fine Corn Meal
- Take 2 cup Plain Flour
- Make ready 2 tbsp Baking Powder
- Make ready 3 tbsp Sugar
- Get 1 tsp Salt
- Make ready 2 cup Whole Milk
- Make ready 1/2 cup Butter
- Take 2 Egg
Instructions to make Robin's Cornbread:
- Add the butter to a large bowl and melt in the microwave for about 45-60 seconds.
- To the large bowl, whisk in the milk and egg.
- To the wet ingredients, add the corn meal, flour, baking powder, sugar, salt and stir together until fully combined.
- Grease a bread pan/baking dish with butter or use parchment paper. Pour the corn bread mixture into the bread pan/baking dish and spread evenly.
- Bake at 400°F/180°C fan for 25-30 minutes depending on the type of pan. Stick a toothpick in the center to make sure it's thoroughly cooked. It's finished if the toothpick is clean.
So that is going to wrap it up with this special food robin's cornbread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
