Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jalapeno cheese cornbread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Jalapeno Cheese Cornbread is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Jalapeno Cheese Cornbread is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook jalapeno cheese cornbread using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jalapeno Cheese Cornbread:
- Get 360 g flour
- Get 120 g cornmeal
- Prepare 50 g brown sugar
- Get 2 tablespoons baking powder
- Prepare 2 teaspoons salt
- Get 475 ml milk
- Get 3 eggs
- Prepare 225 g melted butter
- Make ready 225 g shredded cheese
- Make ready 35 g chopped scallions, plus 3 chopped scallions for garnish
- Prepare 3 tablespoons minced jalapeno peppers
Instructions to make Jalapeno Cheese Cornbread:
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl
- In separate bowl combine milk, eggs, and butter
- Stir in wet ingredients into dry and mix
- Add cheese, scallions, and jalapenos and mix
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean
So that is going to wrap it up for this special food jalapeno cheese cornbread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
