Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fried cornbread with swiss. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried Cornbread with Swiss is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fried Cornbread with Swiss is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Cornbread with Swiss:
- Prepare 2-1/2 cup self-rising cornbread mix
- Get 1-1/2 cup whole milk
- Make ready 2 large eggs
- Prepare 1 teaspoon salt
- Get 1/4 cup oil
- Take 1-1/3 cup shredded Swiss cheese
- Make ready As needed nonstick spray
Steps to make Fried Cornbread with Swiss:
- Mix all the ingredients except nonstick spray
- Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
- Turn as needed when the batter bubbles and then stops.
- Repeat till done serve I hope you enjoy!
So that is going to wrap this up with this exceptional food fried cornbread with swiss recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
