Steps to Prepare Gordon Ramsay Lamb - by DW

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lamb - by dw. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lamb - by DW is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Lamb - by DW is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook lamb - by dw using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lamb - by DW:

1. Make ready 4 lamb shanks
2. Take 1 tablespoon mustard seeds
3. Take 2 tablespoons coriander seeds
4. Get 2 1/2 tablespoons turmeric powder
5. Make ready to taste salt
6. Make ready to taste pepper
7. Get 3/4 bottle merlot (or red wine of your choice)
8. Get 1 box beef broth
9. Get 1/2 cup dijon mustard
10. Make ready 1/2 cup paprika
11. Get 1 chopped onion
12. Prepare 1/2 head garlic
13. Make ready 1 cup olive oil
14. Get 4 small peeled potatoes
15. Make ready 1 tablespoon cumin seeds

Steps to make Lamb - by DW:

1. Season lamb shanks by rubbing with paprika, dijon mustard, tumeric. Cover and let sit for 20mins.
2. Choose a pot big enough to accomodate 6 lamb shanks. Cast iron is ideal but any big thick pot will do. - - Heat olive oil to medium heat. Add coriander seeds, mustard seeds, garlic, onion.
3. Slowly addd lamb shank one by one to pot and let them fry until golden crisp.
4. Once lamb is golden brown, add wine, beef broth and potato. Cover pot and let cook for 90 minutes or until most of the liquid is reduced. Add salt and pepper to taste
5. Place in a large bowl and garnish with fresh mini tomatoes. Serve with plain rice.

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