Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cornbread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cornbread is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Cornbread is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cornbread using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cornbread:
- Get 1 cup cornmeal
- Take 1 cup flour
- Prepare 1 tsp baking powder
- Prepare 1 tsp baking soda
- Take 1/8 tsp salt
- Get 1/2 c melted unsalted butter (I used plant based)
- Prepare 1/3 cup brown sugar
- Take 2 tbs honey
- Prepare 1 egg (room temp)
- Prepare 1 cup buttermilk (room temperature)
Instructions to make Cornbread:
- Preheat oven to 400. Grease/lightly flour a square pan (8x8 or 9x9). Add cornmeal, flour, baking soda & paking powder into a large mixing bowl. Toss ingredients.
- Mix together melted butter, brown sugar & honey. Whisk then whisk egg. Then whisk in buttermilk. Pour wet into dry ingredients & whisk. Do not over mix.
- Pour batter into pan. Let bake 20 minutes. Once done, wrap leftovers in aluminum foil.
So that is going to wrap it up for this special food cornbread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
