Recipe of Gordon Ramsay Mutton cutlets

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mutton cutlets. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton cutlets is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Mutton cutlets is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mutton cutlets using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton cutlets:

1. Get 1/4 kg mutton kheema/minced lamb
2. Make ready 1/2 onion
3. Make ready 20 grams pudina/mint
4. Make ready 20 grams kothimeera/coriander
5. Get as per taste Salt
6. Make ready 1/2 teaspoon turmeric powder
7. Make ready 1/2 tbsp Dhaniya powder/ coriander powder
8. Take 1/2 tsp Garam masala
9. Get 1/2 tsp Chilli powder
10. Get 1 green chilli
11. Take as required Oil
12. Get 1/2 inch ginger
13. Make ready 5 cloves Garlic pods
14. Prepare 1/2 lemon
15. Take 3 tbsp corn flour

Steps to make Mutton cutlets:

1. Wash the mutton kheema.
2. Add salt, turmeric, lemon. Mix it. Cook it in a pressure cooker for 2 whistles on sim.
3. Make ginger-garlic paste. Add a chilli and some salt.
4. Open and cook until all the water evaporates.
5. Add onions, pudina/mint, coriander. Add cornflour. Add dhaniya powder, chilli powder, garam masala, salt. Mix and mash well.
6. Heat oil in a kadai. Take a small quantity, make it into a ball, flatten it on your palm so it's even with regular edges. Cook it in the oil for 2 minutes. Remove it, place it on a tissue to remove excess oil.

So that is going to wrap this up with this exceptional food mutton cutlets recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!