How to Make Super Quick Homemade Kofftey or meat balls

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, kofftey or meat balls. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kofftey or meat balls is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Kofftey or meat balls is something that I have loved my entire life. They are nice and they look fantastic.

-Grease your hands with oil and make meat balls of equal sizes with your hands. -Heat oil in wok,add ginger garlic paste,mix it. Stir to prevent sticking. -Now add coriander leaves and green chilies,cover and. Recipe: Tasty Meat balls in garlic tomato sauce. Easiest Way to Make Perfect Cheez meat balls.

To begin with this recipe, we must prepare a few ingredients. You can cook kofftey or meat balls using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kofftey or meat balls:

1. Prepare 1 kg Kheema chicken Mince or lamb, mutton or beaf
2. Prepare 3 medium Onions chopped
3. Get 1 tbsp Green chillies paste or to taste
4. Get 1/2 tbsp Salt or to taste
5. Prepare 1/2 tbsp Cumin powder
6. Get 3/4 tbsp Coriander powder
7. Make ready 1/4 tbsp Turmeric powder
8. Get 4-6 tbsp Gram flour or bread crumbs
9. Prepare 3 Eggs
10. Get 3 tbsp Fresh coriander chopped
11. Take Oil for frying

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Instructions to make Kofftey or meat balls:

1. Mix everything in Mince meat.take a teaspoon full of mixture and cook for tasting adjust the salt and chills at this stage.mix again and if it's right shallow fry the kabab.you can make it in to any shape you want at this stage.
2. Cook till they are golden brown in colour and cooked all the way through.serve it hot with any sauce or chutney you want or in a wrap or sandwich.you can make a burger size kabab make a burger as well from this mixture.

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