Simple Way to Prepare Super Quick Homemade Lamb Meatballs in rich tomato sauce

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lamb meatballs in rich tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Lamb Meatballs in rich tomato sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Lamb Meatballs in rich tomato sauce is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have lamb meatballs in rich tomato sauce using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lamb Meatballs in rich tomato sauce:

1. Take Mince Lamb
2. Make ready Onion (Medium) - chopped
3. Prepare Flat leaf Parsley - chopped
4. Get Egg
5. Make ready Crushed Tomato/ Passata
6. Get Hot Paprika
7. Make ready Lamb stock
8. Take Oil
9. Get Salt
10. Make ready Crushed Black Pepper
11. Take rd cup water

Steps to make Lamb Meatballs in rich tomato sauce:

1. In a bowl, mix together mince lamb, chopped onions, chopped parsley, egg, salt and pepper.
2. Once mixed, roll the meatballs to your preferred sizes.
3. In a pan, add 1 tbsp oil, and add the meatballs. Cook the meatballs on medium flame and make sure you keep turning them every minute until we get a golden colour.
4. To the same pan, stir in the crushed tomato/passata.
5. Add lamb stock, hot paprika, salt and pepper and around 1/3rd cup of water.
6. Cook the tomato mixture with a lid on for 10 mins on low flame.
7. Enjoy with spaghetti or rice!

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