12/10/2020 15:35

Recipe of Quick Diced Turkey with Chorizo and Chickpeas

by Bettie Brooks

Diced Turkey with Chorizo and Chickpeas
Diced Turkey with Chorizo and Chickpeas

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, diced turkey with chorizo and chickpeas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Diced Turkey with Chorizo and Chickpeas is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Diced Turkey with Chorizo and Chickpeas is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have diced turkey with chorizo and chickpeas using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Diced Turkey with Chorizo and Chickpeas:
  1. Take 400 g diced turkey
  2. Get 3 tbsp olive oil
  3. Take 1 onion, sliced
  4. Get 2 garlic cloves, sliced
  5. Take 1 Bell pepper, sliced
  6. Take 2 carrots peeled and diced
  7. Get 1 celery stalk, sliced
  8. Get 1-3 dried chili, depending on chilli preferences
  9. Make ready 1 tsp paprika (smoked preferred)
  10. Take Splash red wine
  11. Take 1 can chopped tomatoes
  12. Prepare 250 ml chicken stock
  13. Get 1 can chickpeas, drained
  14. Get 200 g chorizo, sliced
  15. Prepare to taste Salt and pepper
  16. Prepare 1 bunch fresh parsley, chopped
Steps to make Diced Turkey with Chorizo and Chickpeas:
  1. In a saucepan, heat the oil over a medium to high heat then add the onions, Bell peppers, garlic, carrots, celery and chilli. Cook for around 5 minutes then add the diced turkey thigh and sear for another few minutes.
  2. Add the paprika, red wine and the chopped tomatoes.
  3. Next add the stock and bring to the boil.
  4. In a different pan, fry the chorizo for about 2-3 minutes then drain the oil and add to the turkey and vegetables.
  5. Reduce the heat and cook for approximately 2 hours to 2 and a half hours. Season to taste.
  6. Add the chickpeas 5 minutes before the end of cooking and heat through.
  7. To serve, sprinkle with chopped parsley.

So that’s going to wrap it up with this exceptional food diced turkey with chorizo and chickpeas recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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