Recipe of Perfect Kimchi Fried Rice

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kimchi fried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Kimchi Fried Rice is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Kimchi Fried Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kimchi fried rice using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kimchi Fried Rice:

1. Take 1 1/2 bowls' worth Hot cooked white rice
2. Take 100 grams Kimchi
3. Prepare 2 Eggs
4. Take 50 grams Char siu
5. Make ready 2 Green onions
6. Make ready 2 pinch Salt
7. Prepare 1 dash Pepper
8. Take 1 Vegetable oil
9. Prepare 1 dash Kimchi liquid

Instructions to make Kimchi Fried Rice:

1. Wring out the kimchi and finely chop it. You'll use the juice from the kimchi later so put it to one side. Cut up the char siu.
2. Add 2 pinches of salt and a little pepper to a plate for later use. Finely chop the green onions. Beat 1 egg in a bowl.
3. Make the soft-boiled eggs. Put the eggs into a pan with a tight lid along with 100 ml water. Close the lid and heat on a strong heat until the water boils then turn down to a medium heat.
4. After exactly 6 minutes since starting cooking, switch off the heat and leave the eggs to sit for 3 minutes. By the way, if you leave them for 6 minutes you will get hard boiled eggs.
5. Heat up a wok and add the oil and beaten egg along with the rice. Whilst loosening the mixture, stir-fry all of the other fillings together on a strong heat.
6. Lastly drizzle the kimchi juice in from the sides of the wok and mix well. Check the taste and add the salt and pepper as necessary. Add the rice to a dish, top with green onions and serve with the soft-boiled eggs.

So that’s going to wrap this up for this special food kimchi fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!