Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy and crumbly kimchi fried rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy and Crumbly Kimchi Fried Rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Easy and Crumbly Kimchi Fried Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy and crumbly kimchi fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy and Crumbly Kimchi Fried Rice:
- Make ready 350 grams Cooked white rice
- Prepare 50 grams plus Pork (optional)
- Make ready 1 Kimchi (use as is)
- Take 1 Egg
- Make ready 1 Wiener sausage, ham, bacon, etc
- Take Flavoring ingredients:
- Get 1 heaping teaspoon each Chicken stock granules, mayonnaise
- Get 1 dash Salt and pepper
- Make ready 1 tsp each Sesame oil, soy sauce
- Take 1 Green onions
Instructions to make Easy and Crumbly Kimchi Fried Rice:
- Heat oil in a frying pan, and stir-fry the pork for a few minutes. Add the wiener sausage, and egg, then continue stir-frying. Add the kimchi, and mix well.
- Add the rice, and stir-fry until the white rice turns the color of kimchi.
- Add the powdered seasoning ingredients first, then mayonnaise, sesame oil, and soy sauce. Mix well, sprinkle with green onions, and done.
So that’s going to wrap it up with this special food easy and crumbly kimchi fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
